Martini Recipes for National Martini Day Sun, Dec 04, 22 | cocktail recipes Features: Chocolate Martini Bikini Martini S’Mores Martini Hurricane Martini Strawberry Martini Chocolate Martini From: Delish.com INGREDIENTS 2 tbsp. chocolate syrup, plus more for drizzling 4 oz. Cremor Irish Cream 4 oz. chocolate liqueur 4 oz. 1941 Vodka Ice shaved chocolate (optional) DIRECTIONS Pour chocolate syrup onto a shallow plate. Dip rim of martini glasses into chocolate syrup to coat rims. Drizzle the inside of each glass with chocolate syrup. Combine Baileys, chocolate liqueur, and vodka in a large cocktail shaker. Fill with ice and shake until thoroughly chilled, about 20 seconds. Divide evenly between glasses. If using, top with shaved chocolate. Makes 2 servings. Bikini Martini From: Delish.com INGREDIENTS 4 oz. RonDiaz Coconut Rum 4 oz. pineapple juice 2 oz. Gray’s Peak Vodka Ice 1 oz. grenadine Maraschino cherries, for garnish Pineapple wedge, for garnish DIRECTIONS Combine coconut rum, pineapple juice, vodka, and a few ice cubes in a cocktail shaker and shake until cold. Strain into martini glasses and slowly pour 1/2 ounce of grenadine into each glass. Garnish with cherries and a wedge of pineapple. Makes 2 servings. S’mores Martini From Delish.com INGREDIENTS 1 1/2 oz. Marshmallow Fluff 1 1/2 oz. Graham crackers, finely crushed 1 1/2 oz. Cooper’s Mark Bourbon 1 1/2 oz. Butterscotch Schnapps 1 oz. Chocolate Liqueur or Crème de Cacao Dash of cream DIRECTIONS Microwave fluff with 1 tablespoon water for 20 seconds on high. Stir to combine and pour onto a shallow plate. Place crushed graham crackers on another shallow plate. Dip rim of each glass first in fluff and then in graham crumbs to coat. Drizzle chocolate in a circular motion inside each of the glasses. Add all cocktail ingredients into cocktail shaker and fill with ice. Shake until cold then divide evenly between glasses. Place 2 marshmallows on a small skewer (to make 3 skewers total), then roast over open flame. Place on top of glasses and serve. Serves 1 Hurricane Martini From: callmepmc.com Ingredients 1 oz The Black Dog 7 Year Old Rum 1 oz SelvaRey Rum White 1 oz orange juice 1 oz grenadine 1 teaspoon freshly squeezed lemon juice orange slices sliced very thin Instructions Put all ingredients in a shake full of ice. Shake vigorously 30 seconds. Strain into a chilled martini glass. Top with thinly sliced orange. Serves 1 Strawberry Martini From: magnoliadays.com Ingredients 1 cup hulled and chopped fresh strawberries 1 ounce simple syrup 3 ounces 1941 Vodka 2 teaspoons fresh lemon juice 1/2 teaspoon balsamic vinegar Cracked fresh pepper Fresh strawberries for garnish Instructions Place chopped strawberries and simple syrup in a blender. Blend until smooth. Use a flexible spatula to press blended strawberry mixture through a fine mesh sieve into a small bowl. This will remove seeds and pulp (you should have at least 1/2 cup strawberry purée in the bowl). Discard seeds and pulp. Add strawberry purée, vodka, lemon juice, and vinegar to a cocktail shaker filled with ice. Shake well and strain into 2 chilled martini glasses. Sprinkle cracked fresh pepper on top. Garnish with fresh strawberries. Serves 2.