For over sixty years we have been the leader in providing the largest selection of quality products, exemplary service, and low prices in Massachusetts. We welcome you to visit a Kappy's Distributor and view our large selection of Malt Scotches, Exotic Liqueurs, Wines of the World, Micro and Craft Brews, and Gift Baskets (available during the holiday season).

-  Massachusetts state law prohibits us from shipping alcoholic beverages out of state.
-  Kappy's Distributors' are individually owned.

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Updated 10.30.2014

Featured Wine    October 31st and November 1st at participating Kappy's Distributors

90+ Cellars Pinot Grigio Lot 42  -  Golden yellow in color with ripe apple, pear, and apricot aromas hovering above notes of wild flowers and honey. Medium bodied with a generous smack of minerality, this wine is perfect with pasta primavera, grilled seafood, or sliced prosciutto, Asiago, and fresh crusty bread. Salut!

Clone 5 Sauvignon Blanc  -  This Sauvignon Blanc was carefully selected from old vines that historically produced some of California's finest examples of this varietal. Hints of citrus, gooseberry, and freshly cut grass highlight this wine. Enjoy on its own or with many of your favorite meals!

90+ Cellars Sauvignon Blanc Marlborough Lot 2  -  The nose is exuberant citrus fruits with ripe melon and guava with some underlying herbal and classic gooseberry notes. Fresh, sweet fruit and crisp acid gives balance and an elegant structure with a smooth finish, a classic New Zealand Sauvignon Blanc.

90+ Cellars French Fusion White Lot 65  -  Like a summer breeze in a glass, this white is full of brisk citrus fruit mixed with hints of peaches, lightly roasted almonds and wild herbs. Lively flavors melt into a soft robe of richness that coats like the sultry air of the seashore. Treat yourself to a bottle, find a friend, and spend a little time together.

90+ Cellars Riesling Mosel Lot 66  -  Fragrant aromas of white peach and bosc pear backed by pastoral scents of hay or straw. Sweet and refreshingly juicy, it tastes a lot like biting into a freshly picked nectarine. Proceed with caution after opening, because you may sip it faster than a Maybach on the autobahn.

90+ Cellars Merlot Mendocino Lot 92  -  A mild blend of red plums, currants and cedar aromas with a touch of earthy goodness. The wine is medium to full-bodied and impeccably balanced with a firm texture and a long, savory finish. Pour a few glasses alongside slow grilled BBQ beef ribs, wild mushroom risotto, or grilled tomatoes with garlic and sage.

90+ Cellars Shiraz McLaren Vale Lot 37  -  Inky in color with seductive aromas of spicy dark fruit and perfumed plums. The wine is full-bodied, round, and juicy with subtle trails of vanilla in the finish. You'll love this wine with savory short ribs, hearty stews, or a juicy cheeseburger off the grill.

90+ Cellars Cabernet Sauvignon Argentina Lot 53  -  An aromatic melody of black currant, cherry and cassis rises above a harmonious backdrop of tobacco, mocha and toasty oak. On the palate, juicy, dark berry fruit cascades across your tongue followed by a trickle of sweet spice and savory plums. Serve with grilled rib eye, portabella mushrooms and well aged cheeses.

Block 478 Napa Cabernet Sauvignon  -  The correct canopy balance in the vineyard ensures that the berries develop the sweet blackberry dried cherry and cassis character we're looking for while allowing for notes of tobacco tea and even a hint of forest floor to come through. American oak provides a touch of vanilla clove and baking spices... The finish is long and lingering with flavors of sun-ripened Napa Valley fruit.

90+ Cellars Big Red Blend Lot 113  -  Big fat aromas of cassis, blackberry, and plum with traces of vanilla and cedar. Full-bodied and larger than life, you'll have to stretch out your mouth for that first sip. Greet your guests with a smile when you pour them a glass as they walk through the front door. Tell them to get ready for one big adventure.

The Culprit  -  Guilty of being unlawfully delicious, this wine is a proprietary blend of eight different grapes, all grown in the Sonoma coast, which come together to create one amazing wine. Inky purple in color, this is no small wine, with lush flavors of red raspberry, bittersweet chocolate and blackberry compote. Full bodied and rich, this will be a great accompaniment to dry-rubbed pork ribs.

Zombie Zin  -  A monster of a wine, this Zinfandel has a tremendous amount of dark, juicy and brambly fruit to go along with a very full and rich mouthfeel. A killer bottle of wine, this pairs well with dry rubbed meats, braises and brrraaaaiiinnnnssss....


Pappy Van Winkle Drawing
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